I love sautéed greens. Maybe it is the psychological process of eating something healthy or the fact that they taste so good, but I try...

We love Ethiopian food at home. I have been challenging myself to make more of it, but first, I had to stock up my pantry with all the...

A fun salad that is all about summer. I use the expensive heirloom tomatoes for this salad, or any delicious, flavorful tomato. This...

This is an intense sauce that pairs perfectly with any grilled meat. I have also mixed it in with couscous for some added zing. It is...

A perfect sauce that is cooling and refreshing. This recipe is the best one in terms of balance and flavour, and I have tried quite a...

I adapted this recipe and used lamb chops instead. They were charred, delicately dressed, and delicious—so simple to make. I served them...

This is a super simple spring or summer salad. I love how the flavours come together with the creamy burrata. Feel free to substitute...

This is a staple in most Indian homes. This traditional Indian version of an American chili is a work of art. Slow cooked ground meat,...

I love frittatas, they can be super simple or as complex as you want them to be. I love them especially during the summer, they are the...

I was feeling inspired this morning, so I made these scones. This was my first attempt at scones, and I am not a baker. The combination...

I love Maria Elia's cookbooks, and I have them all. This one, though, is probably my favourite; the recipes are fantastic, and the...

This creative tart is beautiful, delicious and easy to make. I usually make it during fig season for high-end dinners and home. The...

I have never had a curry of this kind ever in India. This curry is coconut based and filled with fresh cilantro. The corn are kept on the...

This is a traditional dish of Mughal heritage. The mix of lentils, grains, meat and spices are delicious. This dish is made during the...

Occasionally a recipe comes along that completely wows me. This is one of those recipes. The combination of creamy burrata, bitter...

A wonder side for any meal. The cauliflower explodes with flavours. This is one of my favourite cookbooks. The recipes from here are...

This is a wonderful recipe that pops with flavour. I love the spices and tart Omani lemons in it. This recipe needs dried Omani/Persian...

I love this recipe, too. It currently ranks as the best one I have made, and I have tried quite a few recipes over the years. The...

We love crostini at home. We serve it as an appetizer during the summer months and with soup during the winter. The variety and depth of...

Aloo tikis are a common street snack in India. Traditionally they are served smothered in chole, a chickpea curry, sev noodles, sweet...