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Mapilla green mango chutney (Manga chutney)
Green mangoes are commonly used in cuisines all over India. They are used as a sour agent, adding tartness to the dish. They are prized...

kzafarullah
2 days ago2 min read
11 views


Sri Lankan green mango curry
Green mangoes are common in Sri Lanka. They are used in curries, sambols, and other dishes, mainly for the sourness they impart to the...

kzafarullah
May 142 min read
39 views


Andhra-style stir-fried okra with tamarind and green chilli (Bendakaya vepudu)
Okra is a staple on the Indian table, and every community has several variations on how it is cooked. It is most commonly stir-fried, but...

kzafarullah
May 132 min read
41 views
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