Pasande is a very traditional Hyderabadi dish, one that is being forgotten. Mutton Pasanda dates back to the 16th century and became a...

Haleem originated in old Persia as a dish called Harees. This dish and its variations are still eaten today in many parts of the Middle...

I grew up loving this recipe and have always thought it was Hyderabadi. On a recent visit, I asked my mother to make it for me and...