kzafarullahMar 26, 20232 min readFilipino tamarind chicken stew (Sinampalukang manok)I am slowly cooking more Filipino cuisine and learning about the diversity of the flavours and cooking techniques (check out this very...
kzafarullahJan 25, 20233 min readFilipino yellow adobo with chicken (Adobong manok dilaw)I have been experimenting with Filipino food, it is a cuisine that I love but find it hard to cook because of the long list of...
kzafarullahJun 10, 20222 min readFried anchovies with spicy rémoulade (Pritong dilis)My love affair with small fried fish started in Chicago with smelts. These seasonal fish would appear briefly in some of the better...