Pasta with ham is a classic combination. It combines the saltiness of ham with the delicacy of pasta, and I crave it often. This dish...

Summer has set in, and the weather is warm. I am on the lookout for recipes that require as little time in front of the stove as possible...

Farfalle, also known as bow-tie pasta, originated in Northern Italy in the Emilia-Romagna and Lombardia regions in the 1500s. T he word...