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Egyptian bread pudding (Umm Ali)
Islamic culture has a tradition of bread puddings that arose from the need to use stale bread. It was a simple solution to soak the bread...

kzafarullah
5 days ago3 min read


Roasted peppers with preserved lemons on pita coins
I was curating a Moroccan dinner and was searching for a recipe that highlighted the region's essence of ingredients and flavour....

kzafarullah
Oct 25, 20242 min read


Chicken bastila
Bastila, or basteeya, is an ancient dish. The first time I had this pastry in Marrakesh I was fascinated by the complexity of textures...

kzafarullah
Oct 19, 20243 min read
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