I love the world of chutneys. These condiments sit quietly on the table, but no meal, almost anywhere in the world, is complete without...

I do not often cook Sri Lankan recipes, but it is one of my favourite cuisines. I love the unique blend of herbs, lemongrass, and...

Tofu dishes are a delight if made well. I do love silken and soft tofu, but what it is served with is so important to me on whether I...

Quinoa is an ancient grain that has gained popularity due to its very high nutritional index and the desire for folks to avoid gluten....

Everyone loves fried rice. It is a standard on every Chinese menu, and variations of this dish exist in Chinese, Thai, Indonesian,...

I love Caponata! The first time I had this dish was at a friend's house in the Bay Area over twenty years ago, and I have been obsessed...

Sticky rice with fresh mango is a favourite dessert in any Thai restaurant. This is a wonderful dessert that combines sweetened sticky...

Turkish cuisine is dominated by meze food, and the star of these tables is the dips. There are literally hundreds of dips across the...

Tacos are usually associated with meat, dripping pork, or tender lamb, but today's dietary changes have required chefs to get creative...

Gaziantep is in the South Eastern region of Turkey near the Mediterranean coast. It is known to be an ancient city, initially controlled...

This unusual egg dish is usually served as a side, especially at large buffets on special occasions like weddings or religious events....

Zucchini is one of those hit-or-miss vegetables with guests. I have myself recently learned to love them, preferably raw, lightly cooked...

I am partial to egg curries; the combination of a spiced gravy and the creamy yolk makes it unique. I have been experimenting with them...

I will admit that I am not a fan of creamy dressings but I so love this cookbook and every recipe that I have made from it. This was a...

The city of Hyderabad is a melting pot of numerous cuisines, including Nawabi, Marathwadi, and the Rayalseema styles of cooking. These...

Joojeh kebab is a staple barbecued dish in Iran and unofficially the country's national dish. Joojeh literally means grilled chicken, and...

A salad can be super simple and super delicious. This salad is essentially an assembly job, but the flavors are bright and beautiful....

Baharat spice is a mixture of sweet spices that is a staple in Middle Eastern cuisine and found in almost every home. Baharat literally...

I look for a sandwich that is amazing, packed with flavours that are brought together by the bread. For me, every component of a sandwich...

I was looking for a simple pan-sautéed prawn dish that I could serve as a small bite to a friend who was dropping by. Looking through my...