Cucumbers and tomatoes are the basis for most salads around the world. They are called by different names and have a few added...

Halloumi is one of the oldest recorded cheeses in the world. The earliest known reference dates back to Cyprus between 395 and 867 AD. It...

Eggplant is omnipresent in Asian cuisine across all countries. They are cooked in various ways, from dips to curries to grilled dishes. I...

Sambal comes from the Javanese word  sambel,  and is defined as a “chile paste” or “relish.” In fact, any condiment that counts chiles as...

It is mango season, and yes, I am crazy about mangoes. There are a reported 1000+ varieties of mangoes in India and they are used in...

I can find seasonal jackfruit in Bangalore again. Here is a very traditional recipe that I have been wanting to try for a long time....

Summer in Bangalore has been hot, and I do everything possible to stay cool. One of my favourite ways is to have a large bowl of cold...

A seasonal peach is a wonder, juicy, sweet, tart and beautiful fruit. I first had a delicious peach while I lived in North Carolina. They...

I was staying at the fabulous Amata Boutique Resort and had the opportunity to try this sambal on the elaborate breakfast buffet. I love...

Jackfruit is a species of Artocarpus heterophyllus tree, which is also a member of the fig, mulberry, and breadfruit families . The...

The art of mole is complex and old. Mole is originally thought to have been created in Mexico's Oaxaca or Puebla regions. The actual...

Frittatas are the Italian answer to the French omelette. There are some differences, though. A frittata is never folded. It is simmered,...

The variety of chutneys in India is mind-boggling; it can be a book by itself. The varieties change from household to household, with the...

No visit to a Burmese restaurant is complete without digging into Burmese tea leaf salad. The large platter arrives with the tea leaves...

I've developed a fondness for ripe mango curries. They are a lovely combination of sweet and spicy flavours that play beautifully on your...

Most folks think pumpkins or squashes are boring, but I adore them. They are healthy, and I love their earthy, sweet flavour. This is a...

This is a simple ice cream that plays with flavours of the Middle East, sesame seeds and figs. Simple ingredients that are paired...

Sometimes, a dish shines because of its simplicity. The flavours are elegant, and the dish is subtle. This is one of these extremely...

Chillies are omnipresent in India and are found in fresh and dried forms. About 100 varieties of chillies are used, each local to a...

This is a simple summer salad with a few flavours, such as bitter, sweet, and spicy. It is stunning and a crowd-pleaser on the table....