kzafarullah7 days ago2 minKarwar ivy gourd fry (Tendli talasan)Gourds are common in the Indian diet. There are quite a few varieties available commonly in the market and these include bottle gourd...
kzafarullahJul 143 minParsi-style sweet-and-sour ground chicken/mutton curry (Khattu-mitthu kheema)Every non-vegetarian region of India has a version of kheema or khima. Kheema arose from the need for the butcher to sell meat ground in...
kzafarullahJul 103 minRice, lentil and vegetable mix from Tamil Nadu (Kadamba sadam)South India has a number of one-pot rice dishes. These dishes were developed for a couple of reasons: for the farmers to take a filling,...