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Apricot and dried lime ice cream (Mishmish)
Dried limes are an essential part of Omani cuisine. Originally made to be carried on long journeys through the desert on camel caravans...

kzafarullah
Feb 283 min read
33 views


Peppers and goat cheese sauce for pasta
This is a simple, classic, and delicious recipe from the Lake Como region. It is loaded with rich and decadent butter. This is a...

kzafarullah
Feb 212 min read
18 views


Refried black beans
No Mexican table today is complete without refried beans or frijoles refritos, as they are called locally. This simple dish is the pride...

kzafarullah
Feb 183 min read
34 views
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