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Pan-seared tuna with papaya mustard
I do love tuna especially if it is made well. A chef highlights his creativity and skill with a well-cooked tuna dish, and here is a dish...

kzafarullah
Feb 14, 20232 min read


Spicy pasilla-mushroom tacos (Tacos de hongos al pasilla)
I have been moving toward a few vegetarian tacos as appetizers because of the diversity these dishes bring to the table and the lighter...

kzafarullah
Feb 10, 20233 min read


Turkish sumac and oregano chicken wings
I am obsessed with chicken wings, and here is another lovely recipe. Chicken wings make for the perfect finger food, setting the tone for...

kzafarullah
Feb 8, 20232 min read
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