kzafarullahMar 302 minZanzibari mashed green bananas (Ndizi Mbichi)Green bananas, also called plantains, are a staple starch in India, especially in the south. But they are also shared across Africa....
kzafarullahMar 292 minSpicy carrot and chickpea pita pocketPita pockets are most commonly filled with meat shwarmas or felafels. But there is a world of pita pockets in numerous cuisines across...
kzafarullahMar 272 minRoasted squash soupSquash and pumpkin are generally used as fillers in curries and stews. They gain prominence on the table only occasionally, especially...