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Spicy potatoes from Karnataka (Alugadde palya)
Potatoes are the most common stuffing for a masala dosa. Every state in India has a unique recipe, suited to local palates. Here is a...

kzafarullah
Jun 112 min read


Hyderabadi star fruit pickle (Kamrak ka achar)
Pickles are an essential part of the Indian table. Over the centuries we have learned to pickle everythung imaginable, vegetables, fruit...

kzafarullah
Jun 82 min read


Malay tamarind chilli potatoes with sun-dried tomatoes
Malaysia is a melting pot of culinary styles from India, China, and Thailand. It also served as an essential port for trade and lay along...

kzafarullah
Jun 62 min read
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