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Green beans with tomatoes and olive oil (Taze fasulye)
Taze fasulye is a staple dish in Turkey, typically served as a side dish with meats or as part of a mezze table. The name means "fresh...
kzafarullah
4 days ago2 min read


Turkish banana peppers in milk (Sutlu biber yemegi)
This is a simple Turkish meze plate, but one that was so surprisingly good. The start of every meal in Turkey is with a traditional meze...
kzafarullah
Sep 222 min read


Ezo The Bride's soup (Ezo gelin corbasi)
THis is one of the classic soups of Turkey. There are a few fables on how it got its name. The fort states that a woman, Ezo, from...
kzafarullah
Sep 152 min read
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