Cashew nuts are among my favourite; I love the sweet and creamy flavour, especially if roasted. Cashew nuts are grown in both Sri Lanka...

Mulligatawny soup is a classic soup of the British Raj. However, it is not Indian in origin as commonly thought, but initially from Sri...

This dish was created as a snack during evening cocktail hour. I wanted to make something that popped with flavour and would complement...