Pol sambal is ubiquitous in Sri Lanka and can be found on almost every table. It is spicy, creamy, and a must-have. This is a simple...

Jaffna yellow rice is symbolic of Sri Lankan cuisine, symbolising auspiciousness and prosperity. It is served on special occasions like...

Sri Lanka is known for its punchy curries, and this goat curry is one of the classics. This is a curry that is steeped in tradition. It...