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Chow chow and green pea kootu (Chow chow patani kootu)
Kootus also spelt kutu, is a traditional dish from South India, specifically Tamil Nadu and Kerala. The core of this dish is a vegetable...

kzafarullah
May 6, 20233 min read


Green mango in black gram and fenugreek curry (Torachi uditmethi)
Green mangoes have flooded the market and come in numerous varieties for pickling, salads, sauteing, and curries. The variety of mangoes...

kzafarullah
Apr 25, 20232 min read


Tamarind amaranth from Palakkad (Pullitta keerai)
Amaranth is one of the healthiest greens available, and I try to use it in my cuisine as much as possible. I love the earthy flavour of...

kzafarullah
Apr 22, 20232 min read
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