kzafarullahDec 11, 20203 minPersian celery stew with chicken (Khoresh Karafs)Persian culture offers a large number of stews, of which we are familiar with only a handful. The importance of a stew in Persian culture...
kzafarullahNov 24, 20203 minShakshukaShakshuka is a slow-cooked pepper and tomato sauce with eggs from North Africa, the Middle East and the Mediterranean. Every region has...
kzafarullahAug 4, 20203 minLentil rice tahdig or Adas poloRice is central to the Persian cuisine, and the culture has developed numerous varieties of rice dishes. These vary from light, barely...