kzafarullahApr 283 minChickpea stew with tomato, turmeric, yoghurt, and harissaTagines are the national dish of Morocco, complex, diverse and always delicious. Though most traditional tagines are meat-based, newer...
kzafarullahApr 14 minBaby carrot tagine with yoghurt and honeyed pine nutsWhen you think of Moroccan cuisine, tagines spring to mind. These slow-cooked dishes are iconic and can be found in limitless varieties...
kzafarullahFeb 263 minMoroccan seafood stew with preserved lemon, apricots, and olivesMoroccan tagines are generally made of chicken or red meats, but here is a very different tagine with seafood. Traditionally, Arabs like...
