Rice is a staple in Mexico and is served on every table. It is used as a stuffing for everything, including tacos, burritos, and other...

Mexico's national non-alcoholic beverage is horchata, a sweet, cinnamon drink that quenches thirst on hot days. When I lived in the US,...

Chile rellenos are a Mexican classic. Every taqueria serves them, batter fried poblano chillies stuffed with gooey Oaxaca cheese and...