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Baharat spice blend
Baharat is derived from the Arabic "bahar", which means spice, so this blend is literally a "spice blend". The oldest traces of its...
kzafarullah
Feb 191 min read
33 views

Eggplant with black garlic
Black is the new kid on the block. It is an Asian condiment made by slow-fermenting garlic in a hot and humid environment (155°F to 175°F...
kzafarullah
Oct 16, 20242 min read
13 views

Sumac-roasted sweet potato soup
Sumac is a red berry that grows abundantly in the low mountains of the Mediterranean and North Africa. It is usually used as pulverized...
kzafarullah
Jul 19, 20242 min read
14 views
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