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Dragonfruit, seaweed, togarashi
Pre-desserts adapt your palate to go from savoury to the dessert section of a coursed dinner. They are always sweet, but also spicy...

kzafarullah
Aug 23, 20231 min read


Lychees in jasmine tea
Lychees, also spelt as litchis, originated in the Yunnan Province of China over 2000 years ago. Genetic analysis has shown that numerous...

kzafarullah
Jun 6, 20231 min read


Strawberries and togarashi
I was introduced to the concept of pre-dessert during my days in San Francisco. The better restaurants would bring a small bite of...

kzafarullah
Mar 10, 20231 min read
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