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Ricotta gnudi with peas & mint, served with vegetable nage
Ricotta gnudi are little pillows of heaven, soft, fluffy, and delicious. If I ever see them on a menu, I have to get them. This dish is...

kzafarullah
Jul 25, 20203 min read


Frittatas: Basics and many variations
I love frittatas, they can be super simple or as complex as you want them to be. I love them especially during the summer, they are the...

kzafarullah
Jun 13, 20202 min read


Eggplant crostini or Crostini di melanzana
We love crostini at home. We serve it as an appetizer during the summer months and with soup during the winter. The variety and depth of...

kzafarullah
Jun 6, 20201 min read
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