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Grilled eggplant and potato stacks with jaggery-peanut sauce (Tawa baingan)
Eggplant and potatoes are significant players in Indian cuisine. They are used liberally and are omnipresent in the market. My...

kzafarullah
Jun 15, 20244 min read


Red onion, sage, Blue cheese and potato farls
The word farl is pronounced farrel and derives from the old Scots word fardel , which essentially means “a quarter.” Many types of...

kzafarullah
Jun 8, 20243 min read


Sour cherry and feta crostini
The biology of the palate is beautifully designed. The molecular taste receptors are a large family of proteins adapted to taste the...

kzafarullah
Jun 5, 20242 min read
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