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Vietnamese meatballs on sugar cane with balsamic-soy glaze
Satay is a way of life in Vietnam and across Southeast Asia. From small roadside stalls to fancy restaurants, there is always an array of...

kzafarullah
Feb 2, 20253 min read
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Pineapple rasam (Anasipazhi rasam)
I am a big fan of rasam in all its variations. These light broths are delicious and serve as both an aperitif and a digestif. Rasam is...

kzafarullah
Jan 18, 20253 min read
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Halloumi-stuffed kofta meatballs with tomato sauce
Every culture has its own form of meatballs, which are typically soft, juicy, and delicious. Here is a Middle Eastern variation that I...

kzafarullah
Jan 12, 20253 min read
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