top of page



Hyderabadi tomato chutney (Tamatar ki chutney)
Chutneys play an important role in Hyderabadi cuisine and all over India. They are the pop on the table and complete every meal. This is...

kzafarullah
Nov 1, 20242 min read


Arunachali red rice porridge (Thupka)
Thu pk a is a rice porridge from Arunachal Pradesh. It is not to be confused with the Tibetian noodle soup Thu pk a Red rice is one of...

kzafarullah
Oct 29, 20242 min read


Roasted peppers with preserved lemons on pita coins
I was curating a Moroccan dinner and was searching for a recipe that highlighted the region's essence of ingredients and flavour....

kzafarullah
Oct 25, 20242 min read
bottom of page




