Bastila, or basteeya, is an ancient dish. The first time I had this pastry in Marrakesh I was fascinated by the complexity of textures...

Rice originated in either India or China. It has always been the major grain of the civilized world and quickly replaced ancient grains...

Tagines are the quintessential Moroccan dish. They are omnipresent in every Moroccan restaurant and come in several varieties. Although...