World Cuisine
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A Bowl of Sugar
Great ingredients make for great salads. This is a very simple salad with just a few ingredients, but it's oh-so good. The soft, creamy...
A vichyssoise is a very traditional French summer soup made with potatoes, allums (onions, leeks), and a touch of cream for smoothness....
Another beautiful recipe cooked with kale that is not commonly used in Indian cuisine. I was given a large bunch of kale and was looking...
Pita pockets are most commonly filled with meat shwarmas or felafels. But there is a world of pita pockets in numerous cuisines across...
I love a well made coleslaw. It is the perfect accompaniment for grilled meats, barbecues and burgers. This is an ancient dish that can...
This simple soup is a delight. I was surprised by finding white sweet potatoes in India, versus the yellow ones I was used to in the US....
Summer brings the bounty of fresh vegetables to farmer's markets, fresh, richly flavoured and rich in variety. There are also a number of...
A carpaccio is an Italian dish of thinly sliced meat, usually raw smoked beef, that is drizzled with olive oil and lemon. There are also...
This Thai twist on a wonderful salad is very elegant. The flavors are bold and the secret is in using wonderful, flavorful tomatoes. For...