Herbivore

I am very partial to kichdis, and Indian cuisine has an unlimited number of them from every region and community. See more on the history...

This recipe is from a cookbook by Mrs B. F. Varughese. It was one of the books I picked up at random in Cochi, Kerala, and have used it a...

I love eggplant, and this dish is a favorite of mine. Cooked in a traditional style from Kerala, this dish is spicy and packed with...

This is a very unusual dish, the kind I have not had before, originating from the state of Kerala in India. Drumstick pods, or moringa,...