Marble

Big Small Plates

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Crêpes "Croque Monsieur" with horseradish mustard sauce

Crêpes "Croque Monsieur" with horseradish mustard sauce

A croque monsieur is a very traditional French sandwich of ham and cheese. It was invented in 1910 in a small cafe in Paris and has...

Tuna tartare with pickled cucumber on endive

Tuna tartare with pickled cucumber on endive

I wanted to create a tartare dish that was finger food. After looking through my books I finally decided to adapt this recipe from Cindy...

Vietnamese-style pork lettuce wraps

Vietnamese-style pork lettuce wraps

Lettuce wraps have become so popular around the worl and have been adapted to almost any culture. What I love about them is the delicious...

Black pepper and garlic chicken wings

Black pepper and garlic chicken wings

I do love chicken wings and have quite a few recipes on this blog. In my opinion, they are one of the most perfect finger foods. These...