The Lebanese Kitchen

Summer is all about tomatoes, they come in many varieties each having a different flavour from super sweet to tart and acidic. This is...

I love the crisp delicate nature of filo pastry. We mostly see it in desserts from the Middle East but I particularly love it in savoury...

Lebanese cuisine is packed with slow-cooked stews loaded with large chunks of meat, lamb but also goat. The stews are redolent with...

A stew is so much more than a pot full of vegetables and meat that is cooked together for a long time. Most folks think of Western stews...