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The Calcutta Kitchen
Melt-in-your-mouth Kakori kebab
Kakori is a small town outside the city of Lucknow in Uttar Pradesh. The city is known for being the centre of the start of the freedom...
Calcutta yellow split peas with coconut and golden raisins (Cholar dal)
This is the most traditional dal from West Bengal, especially Calcutta. This dal is particularly served during Hindu festivals and during...
Green mango curry -- Kolkota version
Raw mangoes are important as they precede the Indian obsession of mango season. Most cultures have curries or dry vegetables cooked with...
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