World Cuisine
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A Bowl of Sugar
Eggplant is a staple in the Middle East and Mediterranean, and the variety of ways it can be cooked is infinite. This dish belongs to the...
Bread is at the core of Syrian food and culture. Every morning bakeries light up their ovens, as early as 3 AM, and by early morning, the...
This salad is a creation of the oldest fruit and milkshake seller in Damascus, Abu Sharir. He started by making simple fruit juices in...