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Lorenza's Pasta: 200 Recipes for Family and Friends
Fettuccine with carrots and prawns (Fettuccini alle carote e scampi)
This dish reminds me of cacio e pepe, but with prawns. This is a dish from the Medici family, and hence core to the cuisine of Florence....
Bucatini timbale with grilled eggplants (Timballo de bucatini alle melanzane)
A timbale is a small baking dish or mould called a ramekin that is used to bake dishes and is usually served on the table. The dish is...
Penne with cream of sardine (Penne alla crema di sardine)
Summer has set in, and the weather is warm. I am on the lookout for recipes that require as little time in front of the stove as possible...
Penne mould with radicchio (Pasticcio de penne al radicchio)
Radicchio is one of those vegetables that has entered the Indian market and is viewed quizzically as it is new to most folks. It has...
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