Marble

Gjelina

4DB91AE5-87DD-4999-9600-9F3302AB952C.jpe
Greens with Fuyu persimmons, pomegranate, crisp garlic, and blue cheese dressing

Greens with Fuyu persimmons, pomegranate, crisp garlic, and blue cheese dressing

I have been on a roll recently with posts on persimmons. Here is another one for the season. I personally do love blue cheese in all...

Grilled mackerel with ginger, garlic, lime & green onion

Grilled mackerel with ginger, garlic, lime & green onion

I am not generally a person that will order mackerel in a restaurant, I have never known why because I do like the flavors of the fish....

Braised spiced Romano beans with yogurt & mint

Braised spiced Romano beans with yogurt & mint

A wonderful recipe that pops with flavor. I love the spices and tart Omani lemons in this recipe. This recipe needs dried Omani/Persian...

Grilled kale with shallot-yogurt dressing and toasted hazelnuts

Grilled kale with shallot-yogurt dressing and toasted hazelnuts

Grilled greens achieved culinary importance a few years ago when chefs were looking for new flavors. But grilling greens is an important...

Grilled squash with mint-pomegranate pesto

Grilled squash with mint-pomegranate pesto

Occasionally I come across a side that takes over the dinner table, beautiful, packed with flavors and fun, this dish is what everyone...

Braised green chickpeas with pomegranate and feta

Braised green chickpeas with pomegranate and feta

Here is a wonderful and unusual recipe. The season for fresh chickpeas just got over, but I had enough for this recipe and the amazing...

Spicy herb salad with ginger-lime dressing

Spicy herb salad with ginger-lime dressing

For me a salad should pop with flavors, it should be unique and different. For years I refused to eat a salad because of the boring wedge...