Marble

Bottom of the Pot

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Sour pomegranate and walnut kebab or Kebab Torsh

Sour pomegranate and walnut kebab or Kebab Torsh

Pomegranates originated in the region between Afghanistan and Turkey and are a common ingredient in every Persian dish, from salads to...

Lentil rice tahdig or Adas polo

Lentil rice tahdig or Adas polo

Rice is central to the Persian cuisine, and the culture has developed numerous varieties of rice dishes. These vary from light, barely...

Persian celery stew with chicken (Khoresh Karafs)

Persian celery stew with chicken (Khoresh Karafs)

Persian culture offers a large number of stews, of which we are familiar with only a handful. The importance of a stew in Persian culture...